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Cake

  /  Cake (Page 4)

Bahan Adonan: 115 gr butter250 gr ricotta150 gr gula pasir3 butir telur3 buah kulit jeruk nipis1 sdt Toffieco vanilla215 gr tepung terigu2 sdt baking powder¾ sdt garamLemon Meringue Buttercream Bahan: 75 gr putih telur150 gr gula pasir1 sdt garam300 gr butter1 sdm jeruk nipis NB: Tutorial membuatnya bisa dilihat di sini

Bahan Cookies: 115 gr butter100 gr gula pasir35 gr gula palm/gula aren½ sdt garam1 butir telur ayam1 kuning telur ayam1 sdt Toffico chocolate black forest250 gr tepung terigu1 sdt maizena1 sdt baking powder Bahan Filling: 2 sdm air2 sdm golden sirup70 gr gula pasir1 putih telur½ sdm gelatin powder 1

Cake: 100 gr chocho powder500 gr cc air panas370 gr tepung terigu325 gr gula pasir1 ½ sdt baking soda1 sdt garam225 cc minyak sayur1 sdm vanilla4 sdt vinegar Pistachio Mascarphone Cream: 150 gr keju mascarphone30 gr butter/mentega tawar100 gr gula pasir1½ sdt susu cair75 gr pistachiosSedikit vanilla Chocholate Ganache: 200 gr

Adonan Kulit: 275 gr tepung terigu protein sedang¼ sdt garam¼ sdt baking powder30 gr cream cheese175 gr butter dingin2-4 sdt susu cair Strawberry Filling: 1 cup strawberry2 buah pisang50 gr gula pasir2 sdt tepung maizenaSedikit lemonSedikit garamSedikit vanilla extract Egg Wash: 1 butir putih telur1 butir kunig telur1 sdt susu cair Royal